Suckling Pig Experience

Sarino’s Whole Roasted Suckling Pig 

Traditionally enjoyed on special occasions nothing turns heads like the fragrant smell of a whole juicy suckling pig infused with garlic and fresh herbs. Carved tableside by your chef and served with all the trimmings this experience is perfect for special occasions.

Whole suckling pig encrusted with salt to create the perfect crackling.

Including;

• Freshly baked rosetta rolls, with clarified butter candles
• Honey glazed Dutch carrots, walnut crumb
• Steamed greens with preserved lemon and garlic
• Duck-fat potatoes, rosemary
• Salad of radicchio, orange, fennel caramelized almonds and buffalo ricotta
• Selection of accompaniments

Pricing:

• $800 for 4-6kg (suitable for up to 8 guests)
• $1,100 for 10-12kg (suitable for up to 12 guests)

Pre-payment in full is required to secure this experience. We will require min of 48 hours notice when booking. Booking fee applies.

Enquires: sarinos@momentohospitality.com.au

Note: Dessert and beverages are available to purchase on the day.